Royal Restaurant
Glatt Kosher
Under the supervisor of the Star-K of Baltimore
Directions:
Take Route 695 ( the Baltimore Beltway ) to Exit #20 South ( Reisterstown Road ). Go South 1.8 miles (you will pass 10 Traffic lights ) turn right into the Colonial Village Shopping Center
Royal Restaurant
Royal Square
at Colonial Village Shopping Center
7002 Reisterstown Road
Baltimore, Maryland, 21215
(410) 484-3544
Hours
Sunday Thru Thursday 11 A.M. To 9 P.M.
Friday 11 A.M. To 2 P.M.
Saturday Closed
Elegant catering for all your Simchas:
Wedding, Bar Mitzvah, Bat Mitzvah
Bris, Sheva Brochos and Office Parties
LUNCH SPECIALS
Our specials can be served only between the hours of 11:30 a.m. - 3:00 p.m.
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Chinese Combinations
Served with egg roll and fried rice
$7.95
Beef Broccoli
*Kung Pao Beef
*Beef with Garlic Sauce
Beef Egg Plant
Almond Chicken
*Kung Pao Chicken
Chicken with Cashews
Sweet and Sour Chicken
*Chicken Garlic Sauce
Chicken with Mixed Vegetables
Lo Mein ( any variety )
Chow Mein ( any variety )
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APPETIZERS
| Egg Roll |
$1.75 |
| Spring Roll |
$2.50 |
| Fried or Steamed Dumplings |
$7.95 |
| Kishka |
$4.95 |
| Home made Humus |
$4.95 |
| Fried Chicken Wing |
$5.95 |
| Bar-B-Q Spare Rib (Small $8.95) |
$16.95 |
| Fried Wonton |
$3.95 |
| Spicy Meat Ball (4) |
$4.95 |
| Stuffed Cabbage |
$3.95 |
| Eggplant Salad |
$4.95 |
| Beef Cho Cho (6 pieces) |
$7.95 |
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SOUPS
| Classic Chicken Soup With Matzah Ball, Noodle or Wonton |
$2.95 |
| Homemade Vegetable Soup |
$2.95 |
| Hot and Sour Soup |
$2.95 |
| Egg Drop Soup |
$2.95 |
| Mushroom barley Soup |
$2.95 |
| Ginger Soup |
$2.95 |
| Bean Curd Vegetables Soup (for 2 people) |
$5.95 |
| Chinese Mix Vegetables Soup (for 2 people) |
$5.95 |
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SALADS
| Royal Garden Salad |
$4.95 |
| Israeli Salad |
$3.95 |
| Crunchy Salad |
$3.95 |
| Alavia Salad |
$3.95 |
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Sandwich
| Our Home made 6 ounce Berger |
$7.95 |
| Steak Sub |
$9.95 |
| Turkey Kabob in Pita |
$9.95 |
| Shish Kabob in Pita |
$9.95 |
| Double Hot Dog with Frendch Fries |
$7.95 |
| Chicken Wrap |
$9.95 |
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American Cuisines
Beef
| Steak Diana |
$19.95 |
| Tender rib eye steak sauteed in wine sauce accompanied by potato and vegetable |
| Shish Kabob |
$16.95 |
| Juicy meat cubes with bell peppers and onions served with rice and vegetable |
| Grilled Pepper Steak |
$13.95 |
| A flavorful blend of beef, bell peppers, onions and mushrooms served with rice and vegetable |
| Sultan Platter |
$19.95 |
| Combination of Shish Kebab, Shwarma and Kebab Koobida |
| Bistecca Steak |
$18.95 |
| Grilled rib eye steak marinated in olive oil and fresh herbs served with potato and vegetable |
| Kabob Koobidah |
$11.95 |
| Lean ground beef broiled with tomatoes and served on a bed of rice and vegetable |
| Texas Chicken-Fried Steak |
$10.95 |
| Breaded ground beef and ground veal with homemade gravy served with french fries and vegetable |
| Beef Stroganoff |
$19.95 |
| Sauteed slices of rib-eye steak topped with fried onions, mushrooms and tomato and special stroganoff sauce |
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Chicken
| Rosemary Dijonaise Chicken |
$12.95 |
| Grilled chicken breast topped with fresh rosemary, Dijon mustard and fresh mayonnaise sauce |
| Chicken Breast baked with Sun dried Tomato and Olives |
$12.95 |
| served with potato and vegetable |
| Grilled Chicken tapenade |
$12.95 |
| Grilled breast Chicken Topped Green leaves |
| Turkey Piccata |
$12.95 |
| Turkey dredged in seasoned flour and sauteed with lemon, garlic and capers. served over pasta and vegetables |
| Teriyaki Chicken |
$12.95 |
| Marinated boneless breast of chicken with rice and vegetables |
| Chicken Mushroom Sauce |
$12.95 |
| Boneless breast of Chicken sauteed with mushroom sauce served with rice and vegetables |
| Chicken Stroganoff |
$12.95 |
| Sauteed boneless breast of chicken in stroganoff sauce presented over rice and vegetable |
| Chicken Schnitzel |
$12.95 |
| Fried breast of boneless chicken served with choice of potatos and vegetables |
| Turkey Kabob |
$13.95 |
| Roast Chicken |
$12.95 |
| Half of roasted chicken served with potatos and vegetables |
| Grilled Shwarma Platter |
$12.95 |
| Boneless marinated turkey with flavor of lamb served over rice and Israeli salad |
| Joje Kabob |
$13.95 |
| Broiled Boneless marinated Chicken served over rice and vegetables |
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| TENDER LAMB CHOPS |
$19.95 |
| Served with choice of potato and vegetables |
| BABY LAMB CHOPS |
$28.95 |
| Three baby lamb chops broiled to specification and served with potato and vegetable |
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| Spaghetti with Meat Sauce |
$8.95 |
| Spaghetti with Meat Ball |
$9.95 |
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Royal Specialties
Chinese Style
| *ORANGE BEEF |
$17.95 |
| Tender rib eye chucks of beef blended with delicate orange flavor in a spicy piguant sauce |
| *SESAME BEEF |
$17.95 |
| Extra lean and soft beef cubes in special batter, deep fried to a crisp perfection in a piguant sauce |
| PINEAPPLE CHICKEN |
$15.95 |
| Tender chucks of chicken marinated and crisped topped with a tangy pineapple sauce |
| *SESAME CHICKEN |
$15.95 |
| Tender chucks of chicken lightly dusted and deep fried to a crisp then covered in a special sauce and topped with toasted sesame |
| *ONE CHICKEN PREPARED IN TWO STYLES |
$15.95 |
| The best of both worlds, our special breast of chicken in a mild fresh lemon sauce balanced with chucks of spicy chicken |
| HAPPY FAMILY |
$16.95 |
| Sliced veal, breast of chicken and tender beef sauteed with crisp vegetables in our special sauce |
| CHICKEN WITH BROCCOLI |
$11.95 |
| Sauteed white meat chicken with fresh broccoli in special light white sauce |
| MOO GOO GAI PAN |
$11.95 |
| Sauteed breast of chicken with mushrooms, bamboo shoots and carrots in white sauce |
| *KUNG PAO CHICKEN |
$11.95 |
| Diced sauteed chicken, bell peppers, bamboo shoots, peanuts, waterchestnuts in a spicy brown sauce |
| *CHICKEN WITH GARLIC SAUCE |
$11.95 |
| Sliced sauteed chicken with waterchestnuts, tree ears, onion in garlic, brown, hot sauce |
| ALMOND CHICKEN |
$11.95 |
| Diced chicken with waterchestnuts, bamboo shoots, green peppers and almonds in white sauce |
| CHICKEN WITH MIXED VEGETABLES |
$11.95 |
| Sauteed white meat chicken mixed with all Chinese vegetables in special light white sauce |
| CHICKEN WITH SNOW PEAS |
$11.95 |
| Sauteed white meat chicken mixed with all Chinese vegetables in special light white sauce |
| *CURRY CHICKEN |
$11.95 |
| Sauteed chicken with green peas, and onion in spicy, curry sauce |
| CHICKEN WITH CASHEW NUTS |
$11.95 |
| Diced chicken meat with waterchestnuts, green peppers, bamboo shoots in brown sauce, covered with cashew nuts |
| LUCKY CHICKEN |
$11.95 |
| Deep fried chunks of chicken breast topped with chef's special chinese vegetables with brown sauce |
| LEMON CHICKEN |
$11.95 |
| Pure breast of chicken coated in a special batter, deep fried and topped with tangy lemon sauce |
| MOO SHU CHICKEN (4 pancakes) |
$11.95 |
| SWEET AND SOUR CHICKEN |
$11.95 |
| Deep fried chunks of chicken topped with a sweet and sour, pineapple onion and green peppers |
| PEPPER STEAK WITH ONION |
$13.95 |
| Sauteed sliced beef with bell peppers, onions in brown sauce |
| *BEEF WITH GARLIC SAUCE |
$13.95 |
| Slices of tender beef, Black Mushroom, Onion, Carrots and Mushroom in garlic sauce |
| BEEF WITH BROCCOLI |
$13.95 |
| Sliced beef sauteed with broccoli in brown sauce |
| *HUNAN BEEF |
$13.95 |
| Tender beef broccoli, baby corn, bamboo shoots, carrots, red peppers and mushrooms in Hunan sauce |
| BEEF WITH SNOW PEAS |
$13.95 |
| Sliced beef with snow peas, bamboo shoots, carrots, waterchestnuts in brown sauce |
| *BEEF WITH EGGPLANT GARLIC SAUCE |
$13.95 |
| Sliced beef and eggplant with green onions and Chinese mushrooms |
| MOO SHU BEEF (4 pancakes) |
$13.95 |
| SLICED BEEF WITH BAMBOO SHOOTS AND MUSHROOMS |
$13.95 |
| *KUNG PAO BEEF |
$13.95 |
| Sliced beef with bamboo shoots, and peanuts in brown sauce |
| FRIED RICE ( CHICKEN, BEEF OR VEGETABLE ) |
$9.95 |
| LO MEIN ( CHICKEN, BEEF OR VEGETABLE ) |
$9.95 |
| CHOWMEIN ( CHICKEN, BEEF, OR VEGETABLE ) |
$9.95 |
American Cuisine and Chinese Cuisine
| VEAL PEPPER STEAK |
$14.95 |
| A flavorful blend of veal, bell peppers, onions and mushrooms served with rice and vegetable |
| VEAL WITH MIXED VEGETABLES |
$14.95 |
| Tender slices of veal sauteed with assorted Chinese vegetables in special mild sauce |
| VEAL WITH GARLIC SAUCE |
$14.95 |
| Sliced tender veal, waterchestnuts, tree ears, and onions in a special garlic, brown sauce |
| *HUNAN VEAL |
$14.95 |
| Sliced tender veal prepared with broccoli, baby corn, mushrooms and red pepper in Hunan sauce |
| MOO SHOO VEAL |
$14.95 |
| Sliced tender veal, with bamboo shoots, cabbage, tree ears, scallions, and egg in plum sauce |
| VEAL CUTLET |
$18.95 |
| Tender fried prime breaded veal served with potatao and vegetable |
Chinese Cuisine
| PEKING DUCK |
$42.95 |
| Whole young Long Island duck marinated with Chinese fine spices, honey and vinegar, baked and covered for a special presentation with pancakes and plum sauce |
| SHANGHAI DUCK |
$21.95 |
| Half crispy duck prepared by a special recipe |
| PINEAPPLE DUCK |
$21.95 |
| Half crispy duck, prepared with a special, tangy pineapple sauce |
| SWEET AND SOUR DUCK |
$21.95 |
| Deep fried chunks of duck topped with a sweet and sour, pineapple, onion and green peppers |
VEGETARIAN DISHES ( not Parve )
| EGGPLANT GARLIC SAUCE |
$9.95 |
| STEAM CHINESE MIXED VEGETABLES & MUSHROOMS |
$9.95 |
| PEKING MIXED VEGETABLES |
$9.95 |
| *BEAN CURD WITH MIXED VEGETABLES |
$10.95 |
| *BEAN CURD SZECHUAN STYLE |
$10.95 |
| VEGETARIAN LASAGNA |
$10.95 |
| BROCCOLI GARLIC SAUCE |
$9.95 |
| POACHED SALMON |
$16.95 |
| BAKED RAINBOW TROUT |
$13.95 |
CATCH OF THE DAY
BEVERAGES
SOFT DRINKS..................$1.50
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DESSERT
Please ask your server for today's creations
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If you have comments or suggestions you can E-Mail me at the link below
M.B. Prigal Web Master
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